Page 95 - Bord Bia
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ROADMAP

        STAGE 1


        f) Business Model
        Continued




        (i) BUILD


        Here’s a list of key considerations for your build:


        Your Vision:         To inform the scale & capacity needs of your business in next 3-5 years


        Site:                Location, history, access, size, utilities, warehouse facilities


        Planning:            Zoning, scale of build, site needs (as above)


        Equipment:           Brewhouse, still, grain silo, boiler, bonded warehousing,
                                                 barrel and packaging


        Expertise:           Experienced architects and engineers, master distiller or brewer,

                             inancial controller and project manager

        Expansion:           Build in a modular way that allows for expansion and eiciency



        Costs:               Understanding your total operational costs, capturing the hidden costs













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